中文名: 海鮮
原名: seafood
作者: DK Publishing
資源格式: PDF
版本: 文字插圖版
出版社: DK Publishing
書號: 0756675545
發行時間: 2011年4月18日
地區: 美國
語言: 英文
簡介:

內容介紹：
這是一本真正的海鮮聖經，它使用簡練的語言和精美的插圖來教你如何購買，處理和烹饪不同種類的海鮮。喜愛海鮮的朋友一定不要錯過：）
The most comprehensive, fully illustrated cookbook on seafood and freshwater fish available, Seafood features all widely available fish and shellfish, explains how to prepare them, how to use them in recipes inspired by the world's great cooking traditions, and the best way to cook them to bring out their flavor.
No other book photographs as many species of fish, has as many illustrated techniques, or explains as clearly the complex issues of ethical commercial fishing and buying responsibly. With more than 300 recipes and using readily available ingredients and quick, simple methods, Seafood will have a place on the bookshelf of any chef.
內容截圖：

更多中英文圖書下載：www.linguagess.com

目錄:
Introduction
CONTENTS